Category: Fundraiser
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Sip Champagne for a Cause: Help Cellar 72 Hit 200 Teddy Bears for WakeMed in ‘Bubbles for Bears’ Finale
Read More: Sip Champagne for a Cause: Help Cellar 72 Hit 200 Teddy Bears for WakeMed in ‘Bubbles for Bears’ FinaleLocal wine shop Cellar 72 is hosting a final push for its month-long “Bubbles for Bears” drive with Ayala Champagne, benefiting the WakeMed Foundation. Join the free celebration on Thursday, Sept. 24, 2026, or buy a bottle to help reach their goal of 200 donated teddy bears!
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East Meets West: NC State Launches “Slobberin’ Sauce” to Unite NC BBQ Lovers (and Support a Great Cause!)
Read More: East Meets West: NC State Launches “Slobberin’ Sauce” to Unite NC BBQ Lovers (and Support a Great Cause!)NC State has officially launched Slobberin’ Sauce—a brand new, officially licensed BBQ sauce created in collaboration with NC State professor (and Dr. D’s Original Barbeque Sauce founder) Chris DePerno.
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La Terrazza to Host Western North Carolina Relief Fundraiser on Wednesday, Oct. 9, 2024
Read More: La Terrazza to Host Western North Carolina Relief Fundraiser on Wednesday, Oct. 9, 2024On Wednesday, Oct. 9, 2024, La Terrazza will host a special fundraiser in support of Wine to Water, a global non-profit dedicated to providing clean water solutions. The evening will feature a curated selection of four red and four white wines, with 100% of proceeds from wine sales going directly to aid Wine to Water’s…
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From the Virgin Islands to Raleigh: How Mama Maisa’s Pepper Sauce Is Bringing Century-Old Caribbean Flavor to North Carolina
Rooted in a four-generation U.S. Virgin Islands recipe and made right here in Raleigh, Mama Maisa’s Pepper Sauce is combining Caribbean heritage with North Carolina flavor, leading up to its role as exclusive hot sauce sponsor for the Rawleigh Oyster Festival on Nov. 7, 2026.
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Centro Kicks Off 19th Anniversary Dinner Series with Guest Chef Bill Smith
Downtown Raleigh favorite Centro is celebrating 19 years of service with a special five-part dinner series. The opening night brings owner Angela Salamanca together with culinary legend Bill Smith for a four-course feast featuring seasonal Mexican flavors, mezcal cocktails, and iconic Atlantic Beach Pie.
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Sip Champagne for a Cause: Help Cellar 72 Hit 200 Teddy Bears for WakeMed in ‘Bubbles for Bears’ Finale
Local wine shop Cellar 72 is hosting a final push for its month-long “Bubbles for Bears” drive with Ayala Champagne, benefiting the WakeMed Foundation. Join the free celebration on Thursday, Sept. 24, 2026, or buy a bottle to help reach their goal of 200 donated teddy bears!
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